Home
Sushi

How to Prepare vegetarian and salmon sushi rolls

Sep 25, 2008 10:55 PM
634753262612224656.jpg

Forget about going out for sushi tonight. Watch this video lesson in preparing sushi at at home. This sushi cooking lesson shows you how to make both a vegetarian sushi roll and a smoked salmon roll. Make a veggie or seafood roll or both. Have fun making sushi at home.

Ingredients needed for sushi rolls:

Salmon, celery, carrots, shitaki mushrooms, squash, zucchini, seaweed wraps, sushi short grain rice, vinegar, sugar, salt, ginger, soy sauce and wasabi.

Related Articles

How to Cut Fish for Sashimi

How to Cut Tuna for Sashimi

Comments

No Comments Exist

Be the first, drop a comment!